Cover bottom of the pot with Olive Oil.
Add palm full of Green Onions cut fine,
Add 2 tablespoons minced Garlic,
2 Red, 2 Yellow, and 2 Green Bell Peppers cut up.
While cooking down add a can of Chicken broth and a 2 cans Water,
Add one can members Mark Mushrooms cut fine,
Add 3 cans Mushrooms Soup.
Splash of Soy Sauce
I another pot cooked down 3 pounds of shrimp in Crab Boil For that Cajun flavor
Let soak to get the flavor for 30 min. Then added the the *Mix*
Added some Parisian Cheese for taste
After cooking down, Salt and Paper
Note You will need to add some milk to thin it. It will thicken up when you added the cheese
After Hot again slowly add 1 and a half cups, shredded Cheddar Cheese {this make it thick and creamy}
Plate over Fettuccine
Have not plated it yet but wife wants small Meat Balls added. Pics to come
Add palm full of Green Onions cut fine,
Add 2 tablespoons minced Garlic,
2 Red, 2 Yellow, and 2 Green Bell Peppers cut up.
While cooking down add a can of Chicken broth and a 2 cans Water,
Add one can members Mark Mushrooms cut fine,
Add 3 cans Mushrooms Soup.
Splash of Soy Sauce
I another pot cooked down 3 pounds of shrimp in Crab Boil For that Cajun flavor
Let soak to get the flavor for 30 min. Then added the the *Mix*
Added some Parisian Cheese for taste
After cooking down, Salt and Paper
Note You will need to add some milk to thin it. It will thicken up when you added the cheese
After Hot again slowly add 1 and a half cups, shredded Cheddar Cheese {this make it thick and creamy}
Plate over Fettuccine
Have not plated it yet but wife wants small Meat Balls added. Pics to come
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