Chicken Parmesan Leftovers

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  • N4sir

    Well-Known Member
    Premium Member
    Rating - 100%
    26   0   0
    Aug 13, 2010
    2,507
    83
    Metairie, LA


    We had leftovers tonight. Well, sort of, but different. Yesterday I made Chicken Parmesan with pasta and actually made more than we could eat. But I had a CP sandwich in the back of my mind. This afternoon I stopped at Dorignac's (a local supermarket. I think their French, Italian and St.Joseph bread can't be beat)and picked up a loaf of French bread. Dinner time rolled around and I made myself a Chicken Parmesan poboy. Wow! That CP was better today than it was yesterday and it was good yesterday.

    Yesterday Chicken Parmesan w pasta and broiled zucchini and yellow squash.

    50186568331_7b049afff3_b.jpg


    Warmed the bread just a little too much but it was still fantastic.

    50186537526_e6a13f31ca_b.jpg


    I think next time I make CP it will be mainly for sandwiches.

    50186789822_d7b97d5dde_b.jpg





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    tallwalker

    Well-Known Member
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    19   0   0
    Jul 24, 2012
    1,002
    38
    Covington, LA
    Some things are just better after sitting in the fridge for a day or two. Leftovers get an undeserved bad rep. Looks great to me!


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    drill sgt

    Well-Known Member
    Rating - 100%
    1   0   0
    Oct 19, 2019
    621
    63
    denham springs ,la
    When you make too much you COULD invite a friend to help dispose of said overage so you do not have those leftovers. I am sure you would not have any problems with finding someone willing to help you. And this goes out to everybody. Hint/Hint/Hint. .................. drill sgt
     
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