I agree with you saying it is a quick, easy and delicious meal. I know using fresh shrimp is the best, but using frozen local gulf shrimp adds to the easiness of the process. They thaw and are ready to use in about 10 to 15 minutes. It is one of our favorites and beats "TV Dinners" every...
Just a little feedback on your topic...My wife is a retired teacher with over forty plus years in the classroom. She is definitely old school. She even spent several years overseas with the Dept. of Defense teaching military dependents. We both feel very strongly that the run & hide defense...