School Cafeteria Pizza

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  • N4sir

    Well-Known Member
    Premium Member
    Rating - 100%
    26   0   0
    Aug 13, 2010
    2,538
    83
    Metairie, LA

    I had been thinking about making this and yesterday was the day I decided to do it.
    Earlier in the day I browned some seasoned ground beef and uncased Italian sausage. Then as it got later toward dinnertime I made the dough for the crust and spread that in the pans. Yes, pans. I made two half sheet pans of this.

    XoMHkI.jpg


    Added the homemade pizza sauce and the toppings.

    This one is the Italian sausage and pepperoni before baking.

    YmnSEB.jpg


    Here it is after it was baked.

    IjZ8nf.jpg


    This is the ground beef one. This is the one that we usually had that I remember most from elementary and high school

    JNF2oV.jpg


    They came out pretty darn good and I'll probably make these more often.



     

    340six

    -Global Mod-
    Staff member
    Premium Member
    Rating - 100%
    5   0   0
    Apr 12, 2012
    6,536
    113
    Kenner, La
    Cool the wife and I used to make those. But it has been some time.
    A rectangle pizza the whole size of the oven.
     
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