gbundersea
Just my 2¢
Watch it man, what with all the bedroom talk! You've got a wife to think about. They say once you go coon, you never go back...
this time you need to boil him mash him stick him in a stew
Watch it man, what with all the bedroom talk! You've got a wife to think about. They say once you go coon, you never go back...
From: http://www.countryhumor.com/vittles/coon.htmCoon should be bled and cleaned quickly after killing to prevent the meat from taking on a gamey taste. If you didn't shoot it but found it, and don't know how long it was laying there, add more spices to these recipes to mask the gamey taste. Or just hold your nose while you eat it if it's really bad.
Cut off the head and feet, then skin it. A good pair of plyers work really good. Make sure you get those musk glands off of the front of the legs using your fingers and knife, they'll stink up the meat real good if you don't. Wash your hands real good after you get em off so you don't stink up the meat touchin it. Remove all the fat from the meat, and cut it into pieces. Throw it in a pot of cold water, put in a lot of salt and soda and soak it the fridgerator over night - if you're from West Virginia you can use an ice chest.
UPDATE: guess what woke me up this morning?
For now I'm gonna force myself to believe it's not the same bastard. Must be more than one coon violating my attic. Sure...
If it is him, my mind will be blown. And then I'll blow his mind with a round 55gr XM193 5.56.
Could he really travel this far in less than 24 hours?
Time to set the trap out again...
If it's the same coon he won't go back in the trap. It's a one shot deal. Your screwed.....
Be careful that sucker must have had training.
It probably is the same coon, and yeah, your probably not going to be able to catch him again... At least with the same trap.
I released him in a protected area about 4 miles down the road and over the interstate. If he makes it back to my house he deserves to stay, I'll even give him the master bedroom.